KIT/DINRM-M Kitchen/Dining Area Condition - Monthly

                                                      Man Hours 1
Items to Check & Initial Completion:

Doors:

1. ___ Check Condition of Door Auto Closures
2. ___ Check Condition of Door Hardware Operation, Damage,
3. ___ Check Condition of Door Frame for Alignment, Damage, etc.
4. ___ Check Condition of Door Locks, Operation, Damage
5. ___ Check Condition of Door Weather Sealing, Caulking
6. ___ Check Condition of Door Surfaces, Damage, Painting, etc.

Kitchen Equipment:

1. ___ Check Condition of Beverage Dispenser (If Equipped) for leakage, power,
       unusual noise, damage, vandalism etc.
2. ___ Check Condition of Broiler (If Equipped) for damage, seals, power,
       unusual noise, leakage, etc.
3. ___ Check Stability of Cooker (If Equipped) for damage, seals, power,
       unusual noise, leakage, etc.
4. ___ Check General Condition of Dishwasher (If Equipped) for leakage,
       power, unusual noise, etc.
5. ___ Check Condition of Fryer (If Equipped) for damage, seals, power,
       unusual noise, leakage, etc.
6. ___ Check Condition of Refrigerator (If Equipped) for damage, seals, power,
       unusual noise, leakage, etc.
7. ___ Check Stability of Freezer (If Equipped) for damage, seals, power,
       unusual noise, leakage, etc.
8. ___ Check Condition of Oven (If Equipped) for leakage, power,etc.
9. ___ Check Condition of Food Slicer (If Equipped) for power, unusual noise,
       damage etc.
10.___ Check Condition of Toaster (If Equipped) for damage, power, heating etc.


Kitchen Exhaust:

1. ___ Check Operation and Condition of Hood Exhaust
2. ___ Check Operation and Condition of Grease Trap
3. ___ Check Filter Condition
4. ___ Check Condition of Fire Suppression System
5. ___ Check Operation of Fan, Note: Lack of Draw, Unusual Noise, Belt Slippage
6. ___ Check General Condition of Ducting system


Furniture:

1. ___ Check for Stability of Tables, Counters, etc.
2. ___ Check Condition of Tables for sharp or rough edges, Damage, Vandalism
3. ___ Check Condition of Chairs/Benches, seats for roughness, Stability,
       Damage, Vandalism
4. ___ Check Shelving properly secured



Kitchen/Dining Area General:

1. ___ Check Condition of Floors for Damage
2. ___ Check Condition of Walls for Damage, Vandalism etc.
3. ___ Check Condition & Operation of Electrical Outlets
4. ___ Check Condition & Operation Classroom Lighting
5. ___ Check Ceiling for Damage, Leakage etc.
6. ___ Check Walkways are Clear of Obstructions
7. ___ Check Fire Extinguisher Condition and Tag Currency


Comments and Recommendations:

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

_______________________________________________________________________________

Table of Contents    |    Next